Black Bean and Corn Salad!

Here is my favorite Black Bean and Corn Salad. I make it all the time when I grill steak. This salad can be served with all kinds of barbecue meat! They go very well together and look very appetizing next to each other! and maybe some fresh bread too! It is so easy and so good. Prep Time: 15 Minutes

Ingredients

1 can Bush`s Black Beans, rinsed and drained

1 can corn, drained

1/2 cup chopped onion

1/2 cup chopped green onion

1/2 cup cilantro
1/2 can diced tomatoes
1/4 cup olive oil
4-5 tablespoons balsamic vinaigrette salad dressing
2 tablespoons limon juice
Salt, pepper, oregano, sumac

Cut all the onions and cilantro into 1/4 inch dice. In a salad bowl, combine onions, cilantro, corn, bean and toss to mix. Add olive oil, vinegar, limon juice, salt, pepper, and oregano to taste your salad and toss again. If you like serve over a bed of lettuce with tortilla chips. Cover and refrigerate overnight. Toss again before serving.

Add also some sumac if you like to taste your salad.

Posted by C.A.